Drinking & Dining

Crystal River

19th Hole Sports Bar & Grille

Join Us For Football on The Wall! A 120" screen made up of 4 60" t.v.'s that can show one game or four different games.
SUNDAY - Come to the 19th Hole for Direct TV NFL SUNDAY TICKET!  Starting every Sunday at 11 a.m. get $1 Drafts, $3 well drinks, food specials, not to mention our incredible wings, smoked fish dip and the best burger in town!
SATURDAY - If College ball is your thing, spend your Saturday's with us and the same great specials and pricing, starting at 11 a.m.
MONDAY - NFL Monday Night Football from 6 p.m. to close
THURSDAY - NFL Thursday Night Football from 6 p.m. to close

West 82º Bar & Grill

Just off our lobby is the West 82º Grill, where we serve fresh breakfast, lunch, and dinner every day. All our entrées are prepared with the finest natural and, whenever possible, local ingredients. Overlooking Kings Bay and Crystal River, the West 82º Grill provides a special place to enjoy dinning with your friends and family. Also please ask about our daily specials.

Lunch Menu Dinner Menu

Have a Drink with Us

If you’re just looking for a place to unwind and relax with business associates or good friends, the West 82º Bar is a good spot to rejuvenate with your favorite beverage and light fare from our chef’s selections. Plus, it’s a great spot to rest your weary feet with comfortable furnishings.

West 82º Bar & Grill Hours of Operation
Breakfast Daily: 6:00 a.m. - 10:30 a.m.
Lunch, Monday – Saturday: 11:30a.m. - 2:00p.m.
Dinner Daily: 5:00 p.m. - 9:00 p.m.
Sunday Brunch: 11:30 a.m. - 2:00 p.m.

Outside Dining on Crystal River

Plantation Tiki Bar

The Plantation Tiki Bar, located along our lagoon-style pool, offers sandwiches, wings, and burgers, as well as our famous cocktails. The Tiki Bar is open daily in our warm months from 11:30 a.m. to dusk, and as the seasons cool down, The Tiki Bar is open Friday, Saturday, and Sunday.  View sample menus

Nightly Features & Special Events

Join us Sundays from 11:30 a.m. to 2:00 p.m. for our delicious brunch featuring traditional breakfast favorites and Chef's specialty dinner selections, as well as an impressive assortment of fresh salads, peel and eat shrimp, and a Chef attended carving station.